Life Altering Change
Jim and I have been making some major changes over the past month. I told you a little bit about our juice reboot, but it’s gone beyond that. We’ve decided we need to overhaul our entire attitude...
View ArticleRecipes: Favorite juices and smoothie
Lately I’ve been telling you all about Jim’s and my juicing experiences, but I haven’t posted any recipes for you. Partly that’s because I wanted to come up with a few favorites before I posted any. So...
View ArticleMr and Meatless’ Gluten Free All Purpose Flour
I’ve had a lot of people ask me what kind of flour I use in my gluten-free recipes, so I figured I’d share. I posted it with the Gluten Free Chocolate Peanut Butter Cupcakes recipe, but here it is...
View ArticleMr and Meatless’ Thai Noodles and a little update
I love Thai food. Jim does not. I mean he’ll eat it every once in a while, but we don’t go out for it nearly as much as I’d like to. So when I decided to make a Thai-inspired dish for dinner last...
View ArticlePolenta with Portabellas and Asparagus and a salad
I love a meal filled with complex flavors and textures. But sometimes a simple meal just hits the spot. Last night I made Jim and I a simple dish of polenta with vegetables. We both love polenta, and...
View ArticleSummertime White Sangria
I love sangria. Jim loves it too, and whenever we go to Mexican restaurants that serve it, we get a glass…or a pitcher, whatever. I’ve always wanted to try making my own, but never have had the...
View ArticleLove for The Great Gatsby
The Great Gatsby: The Book The Great Gatsby has been my favorite book since the first time I read it in high school. I don’t really know why. I guess it’s the way one person can be so completely...
View ArticleTen things to be happy about 5/30/12
I haven’t written one of these posts in a while. I’m not really sure why. But I thoroughly enjoy them and it’s a good practice in gratitude, which everyone can use a healthy dose of every now and then....
View ArticleTwo Months to 30
I’ve been thinking a lot about time lately. And without going into my entire complicated train of thought, I’m going to give you what it all boiled down to: It’s finally hit me that I’m going to be 30...
View ArticleTen Things to be Happy About 7/1
I need a healthy dose of gratitude today. It’s been one of those days where every nerve in my body seems to be agitated. From large life issues to the post office changing their lunch hour, everything...
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